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🔥 PASQUA SENZA PIZZA CHIENA? IMPOSSIBILE! 🥚| La mia versione "Esplosiva" che conquista tutti

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Peppenella

Recipe Information

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Video-Specific Recipe

Devils Tiramisu Trifle

Cultural Context

Originating from Italy, Tiramisu is a beloved dessert that combines coffee-soaked ladyfingers with a rich mascarpone filling. The 'devil' twist introduces dark chocolate for an indulgent variation. Traditionally served at celebrations, this trifle version allows for easy serving and sharing, making it a popular choice for parties and gatherings.

ItalianITdessert
45 min
medium
6 servings
Servings4
500g farina 00
330 ml acqua
5 g lievito di birra
12 g sale
25 ml olio di oliva
6 uova medie
400 g salumi e formaggi misti
Sale q.b.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

dark chocolate

🥗Healthier: cacao nibs

💰Cheaper: milk chocolate

Cacao nibs offer health benefits with less sweetness.

1

Prepare the dough by mixing flour, water, yeast, and salt.

2

Knead the dough until smooth and let it rise until doubled in size.

3

Roll out the dough and layer it with mixed cured meats and cheeses.

4

Assemble the layers carefully to avoid any spills.

5

Bake until golden brown.

Cooking Techniques

foldinglayering

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

milkeggs

Also Known As

Tiramisu TrifleChocolate Tiramisu
Local Name: Tiramisù diavolo

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