Мачанка к блинам. Machanka for pancakes.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt provides a tangy flavor with fewer calories.

pork

🥗Healthier: chicken

💰Cheaper: beef

Chicken is leaner and more affordable.

buttermilk

🥗Healthier: milk + vinegar

💰Cheaper: milk

Milk with vinegar mimics buttermilk's acidity.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs are often more accessible and budget-friendly.

Cut the meat into cubes.

Cut the onion into quarters.

Fry the meat over medium heat until it turns white.

Add the onion and fry for 10 minutes.

Add sour cream, seasoning, salt, and hops-suneli.

Simmer for 3 minutes.

Mix flour with water in a cup and add to the machanka.

Simmer until thick.

Cooking Techniques

Spice Level:

Allergens