Драники из Беларуси. Самые Настоящие. Самые Вкусные. Без муки и яиц!

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen hash browns

Sweet potatoes add nutrients and flavor.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers similar creaminess with less fat.

Grate potatoes and onion into a large bowl.

Add eggs, flour, salt, and black pepper to the bowl.

Mix until well combined and a thick batter forms.

Heat vegetable oil in a skillet over medium heat until shimmering.

Spoon dollops of the potato mixture into the skillet, flattening them slightly.

Cook until golden brown, about 3-4 minutes per side.

Remove from skillet and drain on paper towels.

Serve hot with sour cream and fresh herbs.

Cooking Techniques

Spice Level:

Allergens