Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Картофельные Деруны ! Потрясающе вкусные, хрустящие, без муки.

Login to Save
Н
На кухне у Любани

Recipe Information

Recipe Available
Video-Specific Recipe

Картофельные деруны

Cultural Context

Originating in Belarus, картофельные деруны (potato pancakes) are a beloved comfort food, traditionally made during harvest time. These crispy pancakes celebrate the humble potato, showcasing its versatility in Eastern European cuisine. Today, деруны are enjoyed in various forms across the region, often served with sour cream or applesauce, making them a cherished dish in many households.

BelarusianBYmain
45 min
easy
4 servings
Servings4
800 g potatoes
150 g onion
2 eggs
1 teaspoon salt
1/3 teaspoon black pepper
1 tablespoon sour cream
2 tablespoons vegetable oil

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen grated potatoes

Sweet potatoes add nutrients while maintaining flavor.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while providing creaminess.

1

Grate 800 g of potatoes and 150 g of onion using a medium grater.

2

Mix the grated potatoes and onion immediately to prevent discoloration.

3

Add 2 eggs, 1 teaspoon of salt, and 1/3 teaspoon of black pepper to the mixture.

4

Add 1 tablespoon of sour cream and mix well.

5

Heat 2 tablespoons of vegetable oil in a skillet over medium heat.

6

Spoon the potato mixture into the skillet, flattening it slightly with a spatula.

7

Fry until golden brown, about 1.5 minutes on each side.

8

Remove from the skillet and drain on paper towels.

Cooking Techniques

gratingmixingfrying

Equipment Needed

medium graterskilletspatulapaper towels

Spice Level:

🌶️🌶️🌶️

Allergens

glutenegg

Also Known As

Potato pancakesDraniki
Local Name: Деруны

Similar Belarusian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)