Белорусский САЛАТ ИЗ ДВУХ ИНГРЕДИЕНТОВ. Можно есть только его и ничего больше не готовить

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

Boil eggs and potatoes in salted water until cooked.

Place boiled potatoes and eggs in cold water to cool for easy peeling.

Chop dill and green onions finely.

Gather all ingredients to assemble the salad.

Grate the eggs using a grater or chop them coarsely.

Add the chopped eggs to the bowl.

Season with salt to taste, as potatoes and eggs love salt.

Add chopped dill and green onions to the bowl.

Add 3 tablespoons of mayonnaise.

Season with pepper to taste.

Mix thoroughly to ensure every piece is coated with mayonnaise.

Equipment Needed

Spice Level:

Dietary

Allergens