Migliaccio ricetta semplice e buonissima

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: mascarpone

Cottage cheese reduces calories while maintaining creaminess.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories and can be used for a dairy-free option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides a natural sweetness with potential health benefits.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

In a pot, combine 500 g of milk and 300 g of water and bring to a boil.

Gradually add 180 g of semolino while stirring to avoid lumps.

Cook until the mixture thickens, then remove from heat.

In a bowl, mix 50 g of sugar, 200 g of sugar, and 250 g of ricotta until smooth.

Add 3 eggs one at a time, mixing well after each addition.

Incorporate the thickened semolino mixture into the ricotta mixture.

Melt 50 g of butter and add it to the mixture along with the grated lemon or orange peel and vanillina.

Pour the mixture into a greased baking dish and bake until set.

Let cool and dust with powdered sugar before serving.

Cooking Techniques

Spice Level:

Allergens