Halwai Style Rava Ladoo Recipe | Perfect Suji Ladoo for Janmashtami | No Fail Suji Ladoo Recipe

Heat ghee in a pan and add the fine semolina (rava).

Roast the semolina on low heat until it turns golden brown and aromatic.

Add the powdered sugar and mix well.

Stir in the cardamom powder, chopped cashews, desiccated coconut, and raisins.

If the mixture is too dry, add milk for binding.

Allow the mixture to cool slightly, then shape it into small ladoos.

Spice Level:

Dietary