Soda Bread Filled With Flavours - Easiest Bread Recipe #Bread

Sift 400 gms of all-purpose flour.

Add 1 tsp of baking soda, 1 tsp garlic, 1 tsp salt, and 1/2 tsp pepper to the flour.

Blend the flour mixture.

Add a bunch of chopped chives and 125 gms of cheddar cheese to the mixture.

Add a few chopped sun-dried tomatoes and blend again.

Make a well in the center of the flour mixture.

Add 300 ml of buttermilk to the well.

Using a spatula or your hand, incorporate the mix to form a dough.

Sprinkle some flour on the countertop.

Without kneading, form the dough into a round shape and flatten the top gently.

Cut a cross that is half deep on the top of the dough.

Poke the corners of the dough to let the fairies out.

Sprinkle some flour on a baking tray lined with parchment paper.

Bake in a pre-heated oven at 200°C for 30-35 minutes.

Sprinkle some flour on the top before baking.

Tap the bottom of the bread to check for a hollow sound to ensure it is done.

Equipment Needed

Dietary

Allergens