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How to make Indian Masala French Toast | Egg Bread | Indian Cooking Recipes | Cook with Anisa

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Recipe Information

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Video-Specific Recipe

Masala French Toast

Cultural Context

Masala French Toast, a popular Indian breakfast dish, combines the traditional French toast method with vibrant Indian spices and vegetables. This dish reflects the fusion of Western cooking techniques with Indian flavors, making it a beloved comfort food. Often enjoyed during weekends or as a quick meal prep option, it showcases how global cuisines can be adapted to local tastes, resulting in a dish that is both familiar and unique.

IndianINbreakfast
20 min
easy
4 servings
Servings4
2 eggs
4 slices of bread
1/4 cup milk
cooking oil
1/2 teaspoon black pepper powder
salt to taste
1 teaspoon cumin powder
green coriander leaves
green chilies
garlic

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining moisture.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds flavor.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: tofu

Flaxseed meal is a vegan alternative.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain is healthier but white bread is cheaper.

1

Grind green coriander leaves, green chilies, and garlic into a paste using a mortar and pestle.

2

Preheat the pan and add some cooking oil.

3

In a bowl, mix the milk and eggs together.

4

Add the ground paste, black pepper, salt, and cumin powder to the egg mixture and mix well.

5

Dip the bread slices into the egg mixture, ensuring they are coated.

6

Place the coated bread slices in the preheated pan and cook until golden brown, flipping them halfway through.

7

Once cooked, remove the bread from the pan and serve.

Cooking Techniques

whiskingpan-frying

Equipment Needed

bowlpanmortar and pestle

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Masala ToastSpiced French Toast

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