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KHAN KEBAB - Azerbaijani Kebab Recipe from Lamb Stomach, Liver and Lungs

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Recipe Information

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Video-Specific Recipe

Khan Kebab

Cultural Context

Khan Kebab hails from Azerbaijan, where it is a beloved dish often enjoyed during festive gatherings and celebrations. Traditionally made with ground lamb, the kebabs are infused with aromatic spices and grilled to perfection, showcasing the rich flavors of Azerbaijani cuisine. This dish embodies the warmth of Azerbaijani hospitality and is often served with lavash and fresh vegetables, making it a communal meal. Today, Khan Kebab has gained popularity beyond Azerbaijan, inspiring variations in neighboring countries and among global food enthusiasts.

AzerbaijaniAZmain
45 min
medium
4 servings
Servings4
1 lb lamb liver
1 lb lungs
1 lb tail fat
1 lb heart
2 teaspoons salt
1 teaspoon black pepper
1 medium onion
1 cup bell pepper
1 cup hot pepper
1 cup greens (fresh parsley or similar)
1 lb caul fat
1/2 cup pomegranate seeds
2 tablespoons sumac

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground lamb

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey offers a leaner option, while ground beef is more readily available.

lavash

🥗Healthier: whole wheat pita

💰Cheaper: tortillas

Whole wheat pita adds fiber, while tortillas are often less expensive.

fresh parsley

🥗Healthier: fresh cilantro

💰Cheaper: dried parsley

Cilantro provides a different flavor profile, while dried parsley is more economical.

pomegranate seeds

🥗Healthier: dried cranberries

💰Cheaper: raisins

Dried cranberries add sweetness, while raisins are more affordable.

1

Prepare lamb offal including liver, lungs, tail fat, and heart.

2

Season the offal with salt and black pepper.

3

Chop onion and bell pepper, and add hot pepper and greens to the mixture.

4

Incorporate caul fat into the preparation.

5

Add pomegranate and sumac for flavor.

Cooking Techniques

mixinggrillingskewering

Equipment Needed

grillmixing bowlskewersknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Khan KebabKhan Kebab with Lavash

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