Namak Pare Recipe | Perfect Halwai Style Namak Parey Recipe | Simple Pakistani Cuisine

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: none

Whole wheat flour adds fiber and nutrients.

caraway seeds

🥗Healthier: fennel seeds

💰Cheaper: none

Fennel seeds provide a similar flavor profile.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil offers a unique flavor and is considered healthier.

Mix 1 cup all-purpose flour and 1 tablespoon caraway seeds in a bowl.

Add water gradually and knead until a smooth dough forms.

Cover the dough and let it rest for about 30 minutes at room temperature.

Divide the dough into small balls and roll each ball into thin sheets.

Cut the rolled sheets into strips or diamond shapes using a knife.

Heat oil in a deep frying pan and fry the cut pieces until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens