BIRCH BENDERS Pancake and Waffle Mix Gluten Free

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is dairy-free.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with added flavor.

Measure out 1/2 cup of Birch Benders gluten-free pancake and waffle mix.

Add 1/3 cup of water to the mix.

Mix the ingredients together until well combined.

Preheat a pan over medium-high heat.

Pour the batter into the pan to form a pancake.

Wait for the pancake to cook until it looks pale and starts to sizzle.

Flip the pancake once it is ready, noting it looks like a pumpkin or a person.

Cook until done, then remove from the pan.

Repeat the process to make additional pancakes, resulting in a total of five pancakes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens