9 of the Best Soup Recipes Ever!

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

mozzarella balls

💰Cheaper: cubed mozzarella cheese

Cubed mozzarella is more accessible and cost-effective.

Heat olive oil in a large pot over medium heat until shimmering.

Add chopped onion, garlic, carrots, and celery; sauté until softened, about 5-7 minutes.

Stir in canned tomatoes and vegetable broth; bring to a boil.

Reduce heat and simmer for 15-20 minutes to blend flavors.

Use an immersion blender to puree the soup until smooth.

Stir in heavy cream and season with salt and black pepper to taste.

Prepare the skewers by threading mozzarella balls onto each skewer.

Drizzle skewers with balsamic glaze and sprinkle with fresh basil.

Serve soup hot with skewers on the side for dipping.

Cooking Techniques

Spice Level:

Allergens