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Filipino Callos Recipe | Filipino Ox Tripe in Tomato Sauce | Always Tasty | Two in the Kitchen

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Filipino Callos

Cultural Context

Filipino Callos has its roots in Spanish cuisine, particularly the dish 'Callos a la Madrileña,' brought to the Philippines during colonization. Traditionally enjoyed during special occasions and family gatherings, it showcases the melding of cultures through rich flavors and hearty ingredients. Today, Callos is a beloved comfort food in Filipino households, often served at parties and celebrations, reflecting the country's culinary heritage.

FilipinoPHmain
120 min
medium
6 servings
Servings4
ox tripe
Vienna sausage (3 pieces)
chickpeas (canned)
mushrooms (canned)
garlic
tomato
onion
potato (3 medium-sized)
carrot (1 large)
red bell pepper
baked beans
tomato sauce (500 grams)
beef bouillon (1 cube)
paprika (sweet)
chili flakes (optional)
water (optional)

beef tripe

🥗Healthier: chicken breast

💰Cheaper: pork belly

Chicken is leaner and pork belly is more affordable.

chorizo

🥗Healthier: turkey sausage

💰Cheaper: smoked sausage

Turkey sausage reduces fat and smoked sausage is often less expensive.

white beans

🥗Healthier: lentils

💰Cheaper: canned beans

Lentils are nutritious and canned beans save prep time.

ox tail

🥗Healthier: beef shank

💰Cheaper: beef stew meat

Beef shank is leaner and stew meat is usually less costly.

1

Pour a little bit of oil in a pot and sauté garlic.

2

Add onion and tomato, cooking until the onion turns transparent.

3

Add Vienna sausage and mix well.

4

Add beef bouillon cube and stir.

5

Add paprika powder and mix.

6

Add chickpeas and all remaining ingredients except for bell pepper and sausage.

7

Pour in tomato sauce and mix well.

8

Cover and let simmer until the potatoes and carrots are cooked.

9

Add baked beans, Vienna sausage, and red bell pepper, mixing well.

10

Cover and let simmer for 3-5 minutes until ready.

Cooking Techniques

sautéingboilingsimmering

Equipment Needed

potcutting boardknifewooden spoon

Spice Level:

🌶️🌶️🌶️

Also Known As

CallosCallos a la Madrileña

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