🍔🍔🍔 This Burger Changed My Life - Easy Peasy Lemon Squeezy - Amazing Results - English Subtitles

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

burger buns

🥗Healthier: whole grain buns

💰Cheaper: bread rolls

Whole grain buns add fiber, while bread rolls can be more affordable.

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked ham

Turkey bacon reduces fat, and smoked ham can be a budget-friendly alternative.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese lowers calories, while processed cheese is often cheaper.

Combine ground beef and minced pork in a bowl.

Add a little bit of salt and black pepper to the meat mixture.

Add 1 egg to the mixture and combine all ingredients together.

Divide the mixture into 6 equal parts to form patties.

Preheat a skillet over medium heat, adding a little bit of oil if needed.

Cook the patties in the skillet, flipping them after a few minutes until well done, especially since pork is included.

Prepare a sauce by mixing 3 teaspoons of mayonnaise, 4 teaspoons of ketchup, 1 teaspoon of sriracha, and 1 teaspoon of Worcestershire sauce.

Toast the burger buns in the skillet, doing it in batches if necessary.

Add a slice of cheese on top of each patty just before removing them from the skillet.

Assemble the burgers by spreading the sauce on the buns, adding lettuce, and placing the patty on top.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens