Potato Pie Recipe | Comfort Food Recipe | Potato Recipe

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon reduces fat while maintaining flavor.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt provides similar creaminess with fewer calories.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast offers a cheesy flavor with less fat.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a budget-friendly option.

Preheat oven to 400°F (204°C).

Slice bacon and chop one onion.

Cook bacon in a skillet until soft (about 4 min).

Add chopped onion and cook until golden brown (about another 5 min).

Set aside to cool.

Peel and wash potatoes.

Peel 2 yellow onions for grating with potatoes.

Bring milk to a boil and set aside to cool slightly.

Use electric grater machine to grate potatoes and 2 onions.

In the grated potato mixture, add eggs, salt, and black pepper; mix well.

Add heated milk and mix well.

Add cooked bacon and onion mixture; mix well to combine.

Grease baking dish with butter.

Pour potato mixture into the greased baking dish.

Place into preheated oven, uncovered, and bake for at least 1 hour (or until golden brown).

Take out of the oven and set aside for 5 minutes to cool.

Serve hot with bacon and onion gravy and/or a dollop of sour cream.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens