How to Make the BEST Tuna Salad (from Canned Tuna) | Family Savvy

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: store-brand mayonnaise

Greek yogurt is lower in calories and higher in protein.

canned tuna

🥗Healthier: fresh tuna

💰Cheaper: canned sardines

Fresh tuna is leaner, while sardines are often less expensive.

In medium bowl, combine all tuna; season with half of lemon-pepper and toss to mix.

Finely chop boiled eggs; season with salt & freshly ground pepper.

Place egg into bowl with tuna; toss to mix.

In small bowl, mix mayo, celery, relish, and both mustards; mix until smooth.

Pour dressing into bowl with tuna; mix until well combined.

Season with remainder of lemon pepper; add more if needed.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens