Authentic Malaysian Fish Curry

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Light coconut milk reduces calories while maintaining creaminess.

fish

🥗Healthier: tofu

💰Cheaper: chicken

Tofu provides a plant-based option, while chicken is often more affordable.

chili paste

🥗Healthier: fresh chilies

💰Cheaper: sambal oelek

Fresh chilies can reduce sodium content, while sambal oelek is a budget-friendly alternative.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried cilantro

Parsley offers a similar flavor profile and is often more accessible.

Gather your ingredients.

Prepare the fish and other ingredients as needed.

Heat oil in a pot and sauté ginger and garlic until fragrant.

Add spices and cook briefly to release their flavors.

Mix in coconut milk and bring to a simmer.

Add fish and cook until opaque.

Serve over steamed rice.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens