Asian Food - Shrimp & Broccoli Recipe - Prawn Wok Stir Fry

shrimp

🥗Healthier: tofu

💰Cheaper: chicken

Tofu is a plant-based protein, while chicken is often less expensive than shrimp.

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Low-sodium soy sauce reduces sodium intake, while tamari is often less expensive.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is typically cheaper.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: flour

Arrowroot powder is a healthier thickening agent, while flour is more affordable.

Heat oil in a wok until hot.

Add ginger, garlic, and chili; stir for around one minute.

Add onions and cook until softened.

Add tomatoes and stir until moisture reduces.

Add shrimp and broccoli; stir to combine.

Add water, bay leaves, and ground black pepper.

Add soy sauce and oyster sauce; stir again.

Simmer for a few minutes until shrimp and broccoli are cooked.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens