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How To Make Air Fryer Falafel And Wrap ( कैसे बनायें घर पर फ़ालफल और राएप बिना तले)

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Recipe Information

Recipe Available
Video-Specific Recipe

Falafel

Cultural Context

Originating from the Middle East, falafel is a popular street food made from ground chickpeas or fava beans. It holds cultural significance as a staple in vegetarian diets and is often served in pita bread with fresh vegetables and sauces. Today, falafel is enjoyed worldwide, with variations in spices and serving styles reflecting local tastes.

LBLBmain
6 servings
Servings4
chickpeas
boiled water
coriander leaves
black pepper
ginger
garlic
green chili
2 tablespoons baking soda
1 tablespoon baking powder
salt
1

Welcome to the channel.

2

Today we are going to make falafel.

3

Start by boiling chickpeas and soaking them overnight.

4

Add boiled chickpeas, coriander leaves, black pepper, ginger, garlic, and green chili into a food processor.

5

Add 2 tablespoons of water to the mixture.

6

Grind all the ingredients together to make a fine paste.

7

Add 1 tablespoon of baking soda and 1 tablespoon of baking powder to the mixture.

8

Mix well until combined.

9

Add salt according to taste.

10

Spray a little oil in the air fryer basket.

11

Shape the falafel mixture into balls or patties.

12

Place the shaped falafel in the air fryer.

13

Set the air fryer to cook for 20 minutes at the appropriate temperature.

14

Check the falafel halfway through cooking to ensure they are cooking evenly.

Equipment Needed

food processorair fryer

Dietary

vegan

Allergens

glutensesame

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