Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

10 EASY Recipes using Frozen Meatballs!

Login to Save
Molly Purcell
Molly Purcell
51 recipes on Enhanced Recipes
Follow Molly Purcell to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Crockpot Swedish Meatballs

Cultural Context

Originating from Sweden, Köttbullar (Swedish meatballs) have a rich history dating back to the 18th century, often served with lingonberry sauce and creamy gravy. These meatballs are a beloved comfort food, symbolizing Swedish hospitality and tradition. In modern times, they've gained popularity worldwide, particularly through IKEA's food offerings, making them a staple in many homes.

SwedishSEmain
240 min
easy
6 servings
Servings4
frozen meatballs
2 cups beef broth
1 cup heavy whipping cream
2 to 3 tablespoons cornstarch
1/4 cup sundried tomatoes
garlic powder
dried basil
1 tablespoon Worcestershire sauce
1 packet brown gravy mix

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

ground beef

💰Cheaper: ground turkey

Ground turkey is often less expensive and lower in fat

beef broth

🥗Healthier: vegetable broth

Vegetable broth reduces sodium and adds depth of flavor

bread crumbs

🥗Healthier: oats

Oats are a healthier, gluten-free alternative to bread crumbs

1

Add frozen meatballs to the crockpot.

2

Pour in 2 cups of beef broth.

3

Add 1 cup of heavy whipping cream.

4

Stir in 2 to 3 tablespoons of cornstarch.

5

Add 1/4 cup of sundried tomatoes, garlic powder, and dried basil.

6

Cook on low for 8 hours or high for 4 hours.

Cooking Techniques

mixingformingslow-cooking

Equipment Needed

crockpot

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyegg

Also Known As

Swedish MeatballsKöttbullar

Other Takes on Beef

(24 videos)

Similar Swedish Videos

(24 videos)

Similar Dishes From Other Cuisines

(22 videos)