How To Make Easy Swedish Dream Cookies 🍪Drömmar
Recipe Information
Swedish Dream Cookies
Cultural Context
Originating from Sweden, Swedish Dream Cookies are a delightful treat often enjoyed with coffee or tea. These cookies showcase the Scandinavian love for simple yet flavorful ingredients, particularly coconut. Today, they are cherished not only in Sweden but also in various parts of the world, often found in bakeries and home kitchens alike.
Measure 1 2/3 cup of flour and add 1 teaspoon of baking soda, mix and set aside.
Slice up 1 stick of softened butter and pour in 1 1/4 cup of sugar.
Beat the butter and sugar together until fluffy.
Add in 1/3 cup of oil and mix to help bind the dough.
Grate lemon zest (optional) and add 1 teaspoon of vanilla, then mix again.
Add the dry ingredients to the mixture and combine.
Transfer the dough to the countertop and lightly knead it, noting it may be crumbly.
If the dough is too dry, add a little more oil; if too wet, add more flour.
Roll pieces of dough into balls and place them on a baking tray, pressing them down.
Bake the cookies for 25 to 30 minutes at 300 degrees Fahrenheit.
Equipment Needed
Spice Level:
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