Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

How to Make Easy Swedish Gingersnaps 🎄 Pepparkakor 🍪

Login to Save
7.9K views👍 132
Scandinavian Today
Scandinavian Today
175 recipes on Enhanced Recipes
Follow Scandinavian Today to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Gingersnaps

Cultural Context

Gingersnaps, or 'pepparkakor' in Sweden, are a beloved traditional cookie often enjoyed during the Christmas season. They are known for their warm spices and crisp texture, making them a perfect treat for the holidays. In Sweden, it's common to decorate these cookies and share them with family and friends. Today, gingersnaps have gained popularity beyond Sweden, with variations found in many cultures around the world, each adding their unique twist to this classic recipe.

SwedishSEdessert
45 min
medium
6 servings
Servings4
3.5 cups flour
3.5 ounces brown sugar
3.5 ounces white sugar
3.5 ounces dark corn syrup
1/3 cup water
10 tablespoons butter
1 tablespoon cinnamon
1 tablespoon ginger
1 tablespoon ground cloves
0.5 tablespoon cardamom
0.5 tablespoon baking soda
1 teaspoon lemon peel

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while margarine is often less expensive.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index, while white sugar is usually cheaper.

molasses

🥗Healthier: maple syrup

💰Cheaper: honey

Maple syrup offers a different flavor profile, while honey is often more affordable.

1

Mix brown sugar, white sugar, water, and dark corn syrup in a pot.

2

Let the mixture cool down a little.

3

Add spices, lemon peel, and baking soda to the flour in a separate bowl.

4

Once the mixture has cooled, add it to the flour and spices.

5

Cover the dough with plastic wrap and refrigerate until completely cool, at least a couple of hours or overnight.

6

Roll out the cookie dough on a floured surface.

7

Cut out cookies using various shaped cookie cutters.

8

Prepare a baking sheet with parchment paper and butter it lightly.

9

Wash the cookies with water and sprinkle with pearl sugar before baking.

10

Bake the cookies until finished, then remove from the oven.

Cooking Techniques

creamingmixingchillingbaking

Equipment Needed

potbaking sheetparchment papercookie cutter

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Ginger CookiesGinger Biscuits

More Gingersnaps Videos

(1 videos)

Similar Swedish Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)