Tanghulu recipe! strawberry and grapes (how to make tanghulu recipe )

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories while maintaining sweetness.

corn syrup

🥗Healthier: honey

💰Cheaper: simple syrup

Honey provides a natural sweetness, while simple syrup is cost-effective.

Wash strawberries and grapes thoroughly and dry them with a tissue.

Measure 1 cup of water and pour it into a saucepan.

Add 2 cups of sugar to the saucepan with the water.

Cook the sugar and water mixture on low heat, stirring until the sugar dissolves completely.

Continue cooking the mixture until it turns a brown color, which may take a while.

Prepare the skewers by arranging the strawberries and grapes on them like kebabs.

To check if the sugar syrup is ready, take a stick and dip it into ice water to see if it hardens and becomes crispy.

If the syrup is sticky, it needs more cooking; if it is crunchy, it is ready.

Coat the skewers of strawberries and grapes with the sugar syrup using a spoon.

Dip the coated skewers into the ice water to harden the sugar coating.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary