How to make strawberry tanghulu #MomsOfTikTok #Tanghulu
Recipe Information
Strawberry Tanghulu
Cultural Context
Tanghulu is a traditional Chinese snack, originating from northern China, where fruits are coated in hardened sugar syrup. This delightful treat is often enjoyed during festivals and street fairs, symbolizing sweetness and celebration. In recent years, tanghulu has gained popularity beyond China, with variations using different fruits and even colorful candy coatings, appealing to a global audience.
sugar
🥗Healthier: stevia
💰Cheaper: brown sugar
Stevia reduces calories while maintaining sweetness.
corn syrup
🥗Healthier: honey
💰Cheaper: simple syrup
Honey provides a natural sweetness, while simple syrup is cost-effective.
Put strawberries on bamboo skewers, starting with the biggest one on the bottom.
Add 2 cups of sugar and 1 cup of water to a pot.
Heat the mixture on medium heat until the sugar starts bubbling and turns a little bit yellow.
Cooking Techniques
Equipment Needed
Spice Level:
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