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FOCACCIA SOFFICE SENZA FARINA - (Ricetta SENZA GLUTINE)| Diana&Alessio

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Diana & Alessio

Recipe Information

Recipe Available
Video-Specific Recipe

Breakfast Focaccia

ItalianITbreakfast
90 min
medium
8 servings
Servings4
400g lenticchie rosse (messe in ammollo per una notte)
50g olio di oliva
6g lievito di birra secco
70g acqua tiepida
Sale q.b
100g olive verdi
Rosmarino q.b
Olio d’oliva q.b per spennellare
1

Soak the red lentils overnight.

2

Blend the soaked lentils until smooth.

3

Mix in the olive oil, dry yeast, warm water, and salt until combined.

4

Fold in the green olives and rosemary.

5

Transfer the mixture to a baking dish and smooth the top.

6

Brush the top with olive oil.

7

Bake in the oven until golden brown.

Equipment Needed

Frullatore ad immersioneStampo crostata

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freedairy-freeegg-free
Local Name: Focaccia per colazione

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