Norwegian Food Tour - 5 Dishes to Try in Oslo, Norway! (Americans Try Norwegian Food)

brunost

🥗Healthier: low-fat cheese

💰Cheaper: cream cheese

Low-fat cheese reduces calories while still providing creaminess.

smoked salmon

🥗Healthier: cooked salmon

💰Cheaper: canned salmon

Canned salmon is more affordable and still flavorful.

Spread butter on one side of each slice of bread.

Layer smoked salmon on the unbuttered side of one slice.

Add a generous layer of brunost over the salmon.

Top with fresh dill, capers, and arugula.

Squeeze fresh lemon juice over the greens.

Close the sandwich with the other slice of bread, buttered side facing out.

Press down gently to compact the sandwich.

Heat a skillet over medium heat and place the sandwich in the skillet.

Cook until golden brown, about 3-4 minutes per side.

Remove from skillet and let cool slightly before slicing.

Serve immediately.

Cooking Techniques

Spice Level:

Allergens