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REZEPT: BAMISCHIJF - MEGA SNACK - BAMISCHEIBE - Diese Holland Reise lass' ich mir nicht nehmen!

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Recipe Information

Recipe Available
Video-Specific Recipe

Bamischijf

Cultural Context

Bamischijf, a Dutch snack originating from Indonesian cuisine, reflects the colonial history of the Netherlands. It combines the flavors of bami, a stir-fried noodle dish, with the convenience of a deep-fried patty. This popular snack is often enjoyed at parties and events, showcasing the fusion of cultures. Today, it remains a beloved treat in Dutch fast food, often served with spicy sauces.

DutchNLmain
45 min
medium
4 servings
Servings4
2 cups frozen bami blocks
1 cup flour
1 cup breadcrumbs
1 cup oil for frying

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground pork

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner and lower in fat.

bami noodles

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles are lower in carbs.

1

Open the can of frozen bami blocks.

2

Press the bami blocks out of the can using fingers, applying some force if necessary.

3

Cut the bami blocks into four equal pieces with a knife.

4

Set up a breading station with flour and breadcrumbs.

5

Coat each piece of bami in flour, then in breadcrumbs, pressing firmly to adhere the breadcrumbs.

6

Heat oil in a deep fryer to 170°C (approximately 338°F).

7

Fry the breaded bami pieces for 7-10 minutes until golden brown.

8

Remove the bami from the fryer and let them drain on paper towels.

Cooking Techniques

sautéingfryingmixing

Equipment Needed

large potskilletdeep fryermixing bowlspatulapaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freeegg-freegluten-freenut-freesoy-free

Allergens

milkeggssoygluten

Also Known As

Bami SchijfBamischijfBami Schijf

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