Best Turkish Food in Gaziantep!! EPIC MEAT BBQ + Street Food in Türkiye!! 🇹🇷

lamb

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and more affordable than lamb.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt has more protein and is lower in calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a high smoke point and is healthier.

bulgur

🥗Healthier: quinoa

💰Cheaper: rice

Quinoa is a complete protein and gluten-free.

Begin the day at a local joint called Grg Ali for breakfast.

Choose your parts of lamb from a trolley outside, selecting lamb liver and heart.

Pass the selected meat to the grill master for cooking.

Watch as the grill master cooks the liver and heart directly on the grill, creating a sizzle sound.

Place the cooked liver and heart inside the bread.

Sprinkle chili on top of the meat in the bread.

Add a combination of onions and parsley into the bread with the meat.

Squeeze lemon juice over the filling in the bread.

Wrap the bread around the filling and take a bite.

Enjoy the fresh and clean taste of the liver and heart, noting the sweetness of the fresh liver.

Shake the yogurt to mix the salts before drinking it as a refreshing beverage with the meal.

Taste the sautéed liver, which is minced and mixed with onions and peppers, noting the different texture and flavors.

Wash down the meal with tea, served by a friendly man.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens