Vegetable Fried Rice Recipe | Fried Rice/ Restaurant Style Chinese Fry Rice Recipe
Recipe Information
Vegetable Fried Rice
Heat oil in a pan.
Add boiled rice and stir-fry.
Incorporate the chicken, carrots, capsicum, and cabbage, and continue to stir-fry.
Push the rice and vegetables to the side, crack the egg into the pan, and scramble it.
Mix everything together, adding black pepper, salt, sugar, soy sauce, vinegar, and spring onions.
Stir until well combined and heated through.
Equipment Needed
Spice Level:
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