How to Make Chana Dal - a Healthy Lentil Soup!
Recipe Information
Chana Dal
Cultural Context
Chana Dal is a staple dish in Indian cuisine, often served with rice or flatbreads. It is rich in protein and is a popular choice for vegetarians.
Soak the dal for 4 hours in water.
Cook the dal in the InstaPot.
Take a pan with little oil and add cumin seeds.
Add finely chopped onion and tomatoes and sauté until you get a nice aroma.
Add ginger garlic paste and all spices.
Finally, add cooked dal and salt as per taste.
Cook for 8-10 minutes.
Mix it nicely and garnish with coriander.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
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