Pre Ramadan Preparation 2026 part 1 |sheekh kebab | Freezer Recipes | How to Use Them
Recipes in this Video
Chana Dal is a staple dish in Indian cuisine, often served with rice or flatbreads. It is rich in protein and is a popular choice for vegetarians.
Ingredients
- ●1 cup chana dal (split chickpeas)
- ●4 cups water
- ●1 medium onion, finely chopped
- ●2 medium tomatoes, chopped
- ●2 green chilies, slit
- ●1 tsp ginger-garlic paste
- ●1/2 tsp turmeric powder
- ●1 tsp cumin seeds
- ●1 tsp coriander powder
- ●1 tsp garam masala
- ●2 tbsp oil or ghee
- ●Salt to taste
- ●Fresh coriander leaves for garnish
Instructions
- 1Rinse the chana dal under cold water until the water runs clear.
- 2In a large pot, add the rinsed chana dal and 4 cups of water. Bring to a boil, then reduce the heat and simmer for about 30-40 minutes, or until the dal is tender.
- 3In a separate pan, heat the oil or ghee over medium heat. Add the cumin seeds and let them sizzle for a few seconds.
- 4Add the chopped onions and sauté until they are golden brown.
- 5Stir in the ginger-garlic paste and green chilies, and sauté for another minute until fragrant.
- 6Add the chopped tomatoes, turmeric powder, coriander powder, and salt. Cook until the tomatoes are soft and the oil starts to separate from the mixture.
- 7Once the chana dal is cooked, drain any excess water and add it to the onion-tomato mixture.
- 8Mix well and let it simmer for another 5-10 minutes, allowing the flavors to meld together.
- 9Stir in the garam masala and cook for an additional 2 minutes.
- 10Garnish with fresh coriander leaves before serving.
Equipment
Originating from the Indian subcontinent, Seekh Kebabs are a popular street food that showcases the region's love for spiced meats. Traditionally made with minced meat, they are often enjoyed at celebrations and gatherings, served with chutneys and flatbreads. Today, Chicken Seekh Kebabs have gained popularity worldwide, adapting to various tastes while retaining their flavorful essence.
Ingredients
- ●ground chicken
- ●onion
- ●garlic
- ●ginger
- ●green chilies
- ●cilantro
- ●mint
- ●cumin
- ●coriander
- ●garam masala
- ●red chili powder
- ●lemon juice
- ●salt
- ●oil
- ●skewers
Instructions
- 1Soak skewers in water for 30 minutes to prevent burning.
- 2Mix ground chicken, finely chopped onion, garlic, ginger, green chilies, cilantro, and mint in a bowl.
- 3Add cumin, coriander, garam masala, red chili powder, lemon juice, and salt to the mixture.
- 4Knead the mixture until well combined and slightly sticky, about 3-4 minutes.
- 5Divide the mixture into equal portions and mold around soaked skewers.
- 6Preheat the grill or oven to medium-high heat (about 375°F).
- 7Lightly brush the kebabs with oil to prevent sticking.
- 8Place the skewers on the grill or in the oven.
- 9Cook for 15-20 minutes, turning occasionally, until the kebabs are cooked through and golden brown.
- 10Serve hot with naan or rice, garnished with lemon wedges and sliced onions.
Ingredient Alternatives
ground chicken
Healthier: ground turkey
Cheaper: ground beef
Ground turkey is leaner, while ground beef is often less expensive.
green chilies
Healthier: jalapeños
Cheaper: bell peppers
Jalapeños provide heat, while bell peppers are milder and more affordable.
garam masala
Healthier: curry powder
Cheaper: mixed spices
Curry powder offers a similar flavor profile, while mixed spices can be a budget-friendly option.
fresh cilantro
Healthier: parsley
Cheaper: dried herbs
Parsley can substitute for freshness, and dried herbs are often less costly.
Techniques
Equipment
Also Known As
Ingredients
- ●500g mutton (minced)
- ●1/2 cup split chickpeas (soaked for 4 hours)
- ●1 medium onion (finely chopped)
- ●2 green chilies (finely chopped)
- ●1 inch ginger (grated)
- ●4 cloves garlic (minced)
- ●1/2 tsp garam masala
- ●1/2 tsp cumin powder
- ●1/2 tsp coriander powder
- ●1/2 tsp red chili powder
- ●1/2 tsp salt (or to taste)
- ●1/4 cup fresh coriander leaves (chopped)
- ●1/4 cup fresh mint leaves (chopped)
- ●1 egg (beaten)
- ●Oil (for shallow frying)
Instructions
- 1In a pressure cooker, add soaked chickpeas and minced mutton with enough water. Cook for about 15-20 minutes until tender.
- 2Once cooked, drain excess water and let the mixture cool slightly.
- 3In a large mixing bowl, combine the cooked mutton and chickpeas. Mash them together until you achieve a smooth consistency.
- 4Add chopped onion, green chilies, ginger, garlic, garam masala, cumin powder, coriander powder, red chili powder, salt, coriander leaves, and mint leaves to the mixture. Mix well.
- 5Form the mixture into small patties or kebabs.
- 6Dip each kebab in the beaten egg to coat lightly.
- 7Heat oil in a frying pan over medium heat. Once hot, add the kebabs in batches, frying until golden brown on both sides.
- 8Remove the kebabs and place them on paper towels to absorb excess oil.
- 9Serve hot with mint chutney or yogurt dip.
Equipment
Similar Indian Videos
(24 videos)
Avocado Toast
Cooking with Coit
![[한국인의 밥상] 만들기도 쉬운 맛있는 별미 ‘당근밥’ | KBS 250213 방송](https://img.youtube.com/vi/I6k-xA_yXts/hqdefault.jpg)
[한국인의 밥상] 만들기도 쉬운 맛있는 별미 ‘당근밥’ | KBS 250213 방송
KBS 다큐
കൂട്ടുകറി | Kerala Kootu Curry Recipe | Onam Sadya Special | Chef Joji
Chef Joji
Easy Indian Dahl Recipe | Cook Healthy Authentic Vegan Lentils Fast with moji masala
moji masala®
Easy and Authentic Indian Dahl Recipe (Lime Juice Method)
Kitchen Cousins Cook
Venkatesh Bhat makes Badam Halwa |CC | Badam Halwa | Royal Sweets | Indian Mithai | Diwali Sweets
Venkatesh Bhat's Idhayam Thotta Samayal
Badam Halwa with Almond Flour |How To Make Badam Halwa|Almond Halwa | Instant Pot Badam Halwa Recipe
Shweta in the Kitchen
Badam Halwa with Almond Flour
Piping Pot Curry
Badam Halwa Recipe | Almond Halwa | Badam Ka Halwa Using Wheat Flour | Indian Sweet Recipe
Rajshri Food
Homemade Badam Halwa: Traditional Indian Sweet Recipe
Shweta home kitchen
Badam Ka Halwa Recipe | No Flour Recipe | Gluten Free | Almond Halwa | Royal Indian Mithai
Rajshri Food
Badam Halwa Recipe - Sweet Recipes by Archana's Kitchen
Archana's Kitchen
Broccoli 65 Recipe | Easy Tea Time Snack
Indian Veggie Delight
Crispy Broccoli 65 Recipe|Veg Spicy Starter|Healthy Tea Time Snack - Indian Tadka
Indian Tadka
How To Make Dal Kachori at Home | Moong Dal Kachori | Indian Snack
NDTV FOOD
How to make Dal Kachori / Luchi / Puri in Indian Street - Street food loves you
Indian Food Loves You
HOW TO MAKE DAL KACHORI | Nirmal Bhoj
NIRMAL BHOJ
Basic Chicken Curry Recipe | Bengali Chicken Curry With Potatoes | Murgir Jhol | Patla Chicken Curry
Freshly Cooked⬆
HOW TO MAKE KERALA STYLE ADA PAYASAM | SOFT UNNIYAPPAM RECIPE | Palada Recipe| Vishu Special
Uma Food Book
Ada Payasam Recipe in Tamil | Adai pradhaman in Tamil | Onam Special Sweet Recipe in Tamil
Madras Samayal
How to make the best Indian Malai Kofta of your life | Melt-Away Malai Kofta recipe
Sanjana.Feasts
How To Make Malai Kofta | Restaurant Style Malai Kofta Curry | Tofu Malai Kofta Recipe | Upasana
Rajshri Food
Malai Kofta | Veg Kofta Curry | Kofta Balls Curry | Paneer Kofta | curry recipes | Kofta recipes
HomeCookingShow
Malai Kofta - Easy To Make Popular North Indian Vegetarian Recipe By Ruchi Bharani
Rajshri Food
Similar Dishes From Other Cuisines
(24 videos)
10 Easy Egg Recipes You'll Crave Everyday • Tasty
Tasty
Batch Prepped SLOW COOKER RECIPES for an easier week
moon + magnolia
Honey Mustard Chicken Recipe
Jen Cooking
How To Make Scrambled Eggs
Casual Cooking
4 Top Recipes You Loved this Year
Flo Lum
Beef Stroganoff - Russian Cuisine by Muneeb's Menu
Muneeb's Menu
Most Popular Russian Foods | Самые популярные русские продукты
Travel & Taste
Pad Thai | Thai Recipes | Noodles
Lion Brand Rice
Beginner-Friendly Japanese Recipes: Easy Dishes for New Cooks
[Haruma Recipe]Japanese Food Recipes in English
20 Minute Japanese Dinners that Will Change Your Life... or maybe 25
Aaron and Claire
Recipes That Will Transport You To Spain
Tasty Recipes
Dorito Taco Salad -- Throwback Video Series
Southern Country Living
Sausage Hash Brown Breakfast Casserole
Smokin' & Grillin with AB
AUTHENTIC UKRAINIAN BORSCHT
MARGARET LALIK'S KITCHEN
Tuna Noodle Casserole - Food Wishes
Food Wishes
Southern Fried Chicken
Smokin' & Grillin with AB
American Learns to Make Filipino Food - Cooking with Ate Viva - Bihon Pancit!
JMarie Art
Broccoli Cheese Soup
Preppy Kitchen
Broccoli Cheese Soup
Preppy Kitchen
How to Make Irish Shepherd's Pie | Food Wishes
Food Wishes
Chicken Quesadilla
Andy Cooks
Tom Kha Kai - Le Riz Jaune
LE RIZ JAUNE
Gratin de courgettes, lardons, fromage/Запеканка из кабачков/Zucchini casserole/Budinca de dovlecei
Sucre et épices
Idée de poulet rôti pour la fête
Mounira recette