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Pasta funghi e gamberetti: primi piatti veloci e semplici (creamy mushrooms and prawns pasta)

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Garlicky Shrimp Alfredo Pasta

Cultural Context

Garlicky Shrimp Alfredo Pasta is a delightful twist on the classic Italian Alfredo, which originated in Rome as a simple dish of pasta, butter, and cheese. Over time, variations have emerged, and the addition of shrimp and garlic brings a coastal flair to this creamy favorite. Today, it's a popular choice in Italian-American cuisine, celebrated for its rich flavors and comforting texture.

ItalianITmain
45 min
medium
4 servings
Servings4
funghi porcini
gamberetti
strozzapreti pasta

heavy cream

๐Ÿฅ—Healthier: Greek yogurt

๐Ÿ’ฐCheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

1

Pulire i funghi porcini.

2

Sgusciare i gamberetti.

3

Cuocere i funghi e i gamberetti insieme per preparare la salsa.

4

Cuocere la pasta strozzapreti in acqua salata.

5

Unire la pasta con la salsa di funghi e gamberetti.

Cooking Techniques

boilingsautรฉing

Spice Level:

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Dietary

vegetarianpescatarian

Allergens

milkshellfish

Also Known As

Shrimp Fettuccine AlfredoShrimp Pasta Alfredo
Local Name: Pasta Alfredo con Gamberi all'Aglio

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