🇳🇬 Nigerian Jollof Spaghetti Recipe | How to Cook Jollof Spaghetti | Infoods

shrimp

🥗Healthier: chicken breast

💰Cheaper: canned tuna

Chicken breast is leaner, while canned tuna is budget-friendly.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: sunflower oil

Olive oil has healthier fats, while sunflower oil is often less expensive.

scotch bonnet pepper

🥗Healthier: jalapeño

💰Cheaper: bell pepper

Jalapeños provide heat with fewer calories, while bell peppers are milder and more affordable.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth is lower in calories, while water with seasoning is cost-effective.

Cook the spaghetti according to package instructions until al dente.

In a pan, heat the cooking oil over medium heat.

Chop the onions and sauté them in the oil until translucent.

Add the chopped tomatoes and cook until soft.

Stir in the tomato paste, curry powder, dried thyme, and chicken bullion cube, mixing well.

Add the cooked spaghetti to the sauce and mix until well combined.

Shred the red cabbage and add it to the spaghetti mixture.

Season with salt and chili flakes or scotch bonnet to taste.

Cooking Techniques

Spice Level:

Dietary

Allergens