Surinaamse Varken Pootjes Pepre Watra Soep | Pork Feet Pepper Water Soup | Suriname Kitchen

pork feet

🥗Healthier: chicken thighs

💰Cheaper: pork shanks

Chicken thighs provide a leaner option while maintaining a similar texture.

scotch bonnet peppers

🥗Healthier: jalapeños

💰Cheaper: banana peppers

Jalapeños offer heat with lower calories, while banana peppers are milder and more affordable.

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Today, I'm making something very delicious with pork feet.

I have here pork feet with a bit of meat, and I will finely chop some pieces.

I will start by boiling water and then put the pork feet in a large pot to cook.

While waiting for the water to boil, I will prepare the broth with 65 grams of ginger.

Once the water is boiling, I will add the pork feet to the pot.

I will season with black pepper and dried rosemary, and add pimento peppers for flavor.

I will also add green pepper to the soup and let it cook.

Now, I will make small balls using cassava flour and season them with chili pepper and black pepper.

I will drop the balls into the soup and let it cook nicely.

The soup is now ready, and everything is cooked through. It's time to serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens