Easy Avocado Salad with Salmon

smoked salmon

🥗Healthier: cooked salmon

💰Cheaper: canned salmon

Canned salmon is often less expensive and still nutritious.

feta cheese

🥗Healthier: goat cheese

💰Cheaper: crumbled cheese

Crumbled cheese can be a more affordable option while adding creaminess.

Slice the avocado in half, remove the pit, and scoop the flesh into a bowl.

Mash the avocado lightly with a fork, leaving some chunks for texture.

Add lemon juice to the avocado to prevent browning and mix well.

In a large bowl, combine mixed greens, sliced cherry tomatoes, diced cucumber, and thinly sliced red onion.

Flake the smoked salmon into bite-sized pieces and add it to the salad mixture.

Gently fold in the mashed avocado with the salad ingredients.

Drizzle olive oil over the salad and season with salt and black pepper to taste.

Sprinkle fresh dill and capers on top for added flavor.

Crumble feta cheese over the salad before serving.

Toss everything gently to combine just before serving.

Spice Level:

Allergens