Whole Wheat Waffle Recipe |No Egg ,No Maida, No Soda | Eggless Waffle Recipe ,Homemade Waffle Premix

whole wheat flour

🥗Healthier: oat flour

💰Cheaper: all-purpose flour

Oat flour is gluten-free and adds a nutty flavor.

honey

🥗Healthier: agave syrup

💰Cheaper: brown sugar

Agave syrup is lower on the glycemic index.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is dairy-free and lower in calories.

Combine whole wheat flour, corn starch, sugar, baking powder, and butter in a mixing bowl.

Add milk gradually to form a batter.

Preheat the waffle iron according to the manufacturer's instructions.

Pour the batter into the preheated waffle iron, filling it about two-thirds full.

Close the lid and cook until the waffle is golden brown and crisp, about 5 minutes.

Carefully remove the waffle and keep it warm while you repeat with the remaining batter.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens