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Senza UOVA e Senza COTTURA ROTOLO al TIRAMISÙ Pronto in 10 Minuti / Asmr #168

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Ricette dolci

Recipe Information

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Video-Specific Recipe

Tiramisu Swiss Roll

Cultural Context

Tiramisu, originating from Italy, is a beloved dessert known for its layers of coffee-soaked ladyfingers and rich mascarpone cream. The Swiss roll variation combines the classic flavors of tiramisu in a delightful rolled cake, making it a popular choice for celebrations and gatherings. This dessert showcases the Italian tradition of using simple, quality ingredients to create something truly special, and its rolled form has made it a favorite in many cultures worldwide.

ItalianITdessert
45 min
medium
8 servings
Servings4
caffè solubile
savoiardi
250g di mascarpone
400 ml di panna da montare già zuccherata
cacao amaro
fragola

mascarpone cheese

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess.

heavy cream

🥗Healthier: coconut cream

💰Cheaper: whipping cream

Coconut cream is dairy-free and adds a unique flavor.

coffee liqueur

🥗Healthier: espresso

💰Cheaper: vanilla extract

Espresso provides coffee flavor without alcohol.

dark chocolate

🥗Healthier: cacao nibs

💰Cheaper: semi-sweet chocolate

Cacao nibs are lower in sugar and add crunch.

1

Prepare the coffee using the instant coffee.

2

Dip the savoiardi in the coffee briefly.

3

In a bowl, mix the mascarpone with the sweetened whipped cream until smooth.

4

Layer the dipped savoiardi in a roll formation with the mascarpone mixture.

5

Dust the top with cocoa powder.

6

Garnish with strawberries.

Cooking Techniques

whiskingfoldingbakingrollingchilling

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

vegetariandairy-free

Allergens

eggsdairygluten

Also Known As

Tiramisu RouladeTiramisu Cake Roll
Local Name: Tiramisù rotolo

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