Famous Adana Street Foods and Desserts

ground lamb

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner, while ground beef is more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier.

red bell pepper

🥗Healthier: yellow bell pepper

💰Cheaper: green bell pepper

Yellow bell peppers are slightly sweeter, while green ones are less expensive.

flatbreads

🥗Healthier: whole wheat pita

💰Cheaper: tortillas

Whole wheat pita adds fiber, while tortillas are often cheaper.

Soak wooden skewers in water for 30 minutes to prevent burning.

Combine ground lamb, finely chopped red bell pepper, onion, garlic, parsley, cumin, red pepper flakes, salt, and black pepper in a bowl.

Mix the ingredients thoroughly until well combined.

Divide the mixture into equal portions and mold around skewers into elongated shapes.

Preheat a grill to medium-high heat.

Brush the skewers lightly with olive oil to prevent sticking.

Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until browned and cooked through.

Remove the skewers from the grill and let rest for a few minutes.

Serve the kebabs with flatbreads, lemon wedges, grilled tomatoes, and green peppers.

Sprinkle with sumac before serving for added flavor.

Cooking Techniques

Spice Level: