Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

How to make Coconut Rice Recipe - Rice with Coconut Oil | Episode 48

Login to Save
27K views👍 165
C
Cooking with Chika
7 recipes on Enhanced Recipes
Follow Cooking with Chika to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Coconut Rice

Cultural Context

Coconut Rice is a beloved dish in South India, often served alongside curries and spicy dishes. It highlights the region's abundant coconut harvest, showcasing its versatility and flavor. Traditionally enjoyed during festivals and celebrations, this dish has gained popularity worldwide, inspiring various adaptations in different cuisines.

IndianINside
45 min
easy
4 servings
Servings4
2 cups dry rice
2 cups water
2 tablespoons virgin coconut oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: almond milk

💰Cheaper: water + coconut extract

Almond milk reduces calories while maintaining a coconut flavor.

coconut flakes

🥗Healthier: toasted oats

💰Cheaper: shredded coconut

Toasted oats add texture and are often less expensive.

1

Place dry rice, water, and virgin coconut oil into the rice cooker.

2

Pop the lid on and turn the rice cooker on.

3

Let the rice cook until all of the water is absorbed and the rice is fluffy.

4

Alternatively, cook on the stove over medium low heat until all the water is absorbed and the rice is fluffy, which takes about 30 minutes.

Cooking Techniques

sautéingsteaming

Equipment Needed

potspatulameasuring cups

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freedairy-freeegg-freenut-free

Allergens

coconut

Also Known As

Nasi LemakKhao Mamuang

More Coconut Rice Videos

(24 videos)

Similar Indian Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)