COCONUT RICE | Easy Recipe | Rice Cooker

coconut milk

🥗Healthier: almond milk

💰Cheaper: water + coconut extract

Almond milk reduces calories while maintaining a coconut flavor.

coconut flakes

🥗Healthier: toasted oats

💰Cheaper: shredded coconut

Toasted oats add texture and are often less expensive.

Rinse 4 cups of parboiled rice until the water runs clear.

Place the rinsed rice in the rice cooker.

Pour 2 cans of coconut milk over the rice, which is about 4 cups.

Top up with water to maintain a 1:2 rice to liquid ratio.

Add salt and 1 tablespoon of sugar.

Cover the rice cooker and start it.

Once done, fluff the rice and garnish with black pepper.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens