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How to make Mango Milkshake - Food with Chetna

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Recipe Information

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Video-Specific Recipe

Mango Milkshake

Cultural Context

Mango milkshake is a popular beverage in Pakistan, especially during the hot summer months when mangoes are in season. This refreshing drink embodies the rich flavors of ripe mangoes, often enjoyed as a sweet treat or a cooling snack. Its simplicity and deliciousness have led to variations across South Asia, where it's cherished for its creamy texture and tropical taste.

PakistaniPKdrink
10 min
easy
2 servings
Servings4
2 mangoes
3 cups milk
2 teaspoons sugar
ice cream
ice

sugar

🥗Healthier: honey

💰Cheaper: sweetener

Honey provides natural sweetness while reducing refined sugar.

ice cream

🥗Healthier: Greek yogurt

💰Cheaper: frozen yogurt

Greek yogurt adds creaminess with fewer calories.

milk

🥗Healthier: almond milk

💰Cheaper: whole milk

Almond milk is lower in calories and suitable for lactose intolerance.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla essence is a cost-effective way to add flavor.

1

Peel the mangoes.

2

Scoop the pulp into the mixer.

3

Add 2 teaspoons of sugar to the mango pulp.

4

Pour in 3 cups of milk.

5

Add some ice to the mixture.

6

Top the milkshake with ice cream.

Cooking Techniques

blending

Equipment Needed

mixer

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Mango ShakeMango Smoothie

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