Bhutanese Fish Soup | Easy recipe

fish

🥗Healthier: tofu

💰Cheaper: canned fish

Tofu provides a plant-based option, while canned fish is more affordable.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: sunflower oil

Coconut oil adds flavor and is healthier, while sunflower oil is cost-effective.

Heat olive oil in a pot over medium heat until shimmering.

Add chopped garlic and sauté until fragrant.

Stir in ginger powder; cook briefly.

Add chopped tomato and red dried chillies; cook until tomato softens.

Pour in water and bring to a boil.

Add salt; stir well.

Lower heat and add fish; simmer until cooked through.

Garnish with coriander leaves before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary