Uzbek somsa SIMPLIFIED. All you need is puff pastry, some meat and an onion

lamb

🥗Healthier: chicken

💰Cheaper: beef

Chicken is leaner and more affordable than lamb.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs are often more accessible and affordable.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is usually less expensive.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers more protein while sour cream is often cheaper.

Make a filling using ground beef, lamb fat, and finely chopped onion.

Roll out puff pastry and cut into circles.

Place a spoonful of the meat mixture in the center of each circle.

Fold the pastry over the filling to create a half-moon shape and seal the edges.

Decorate with black sesame seeds if desired.

Bake in the oven until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens