Kremet eggerøre - kjapt og greit! | MatPrat

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Place eggs and butter in a pot.

Stir with a spatula until the egg mixture thickens.

Move the pot back and forth on the heat while stirring until the scrambled eggs reach the right consistency.

Add crème fraîche and season with a little salt.

Serve on a crispy slice of bread with creamy scrambled eggs and some chives on top.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens