How To Make English Breakfast at Home | Restaurant Style English Breakfast | Full English Breakfast

black pudding

🥗Healthier: vegetarian sausage

💰Cheaper: regular sausage

Vegetarian sausage offers a meat-free option, while regular sausage is often less expensive.

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat, while pork belly can be more cost-effective.

sausages

🥗Healthier: chicken sausages

💰Cheaper: bulk sausage

Chicken sausages reduce fat content, while bulk sausage can save money.

baked beans

🥗Healthier: homemade beans

💰Cheaper: canned beans

Homemade beans can be healthier, while canned beans are often more affordable.

Peel and cut 2 potatoes into halves.

Soak the potato halves in water to remove starch, changing the water multiple times.

In a pan, heat oil and add the soaked potatoes, frying them lightly on medium flame until soft but not fully cooked.

Let the potatoes cool, then add spices: red chili powder, onion powder, and rice flour (2 tablespoons).

Add 1 tablespoon of cheese (mozzarella or your choice) and mix well.

Grease your hands and shape the mixture into cutlets (triangular, rectangular, or oval).

Heat oil and butter in a pan for frying the cutlets until both sides are crispy and golden.

Cook chicken sausages in the same pan until done.

Sauté mushrooms until golden and remove them from the pan.

Fry tomatoes until softened and season with salt and pepper.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens