The Best Potato Flatbread Recipe | SAM THE COOKING GUY

whole wheat flour

🥗Healthier: oat flour

💰Cheaper: all-purpose flour

Oat flour is gluten-free and adds fiber.

oil

🥗Healthier: ghee

💰Cheaper: butter

Ghee adds richness and is traditional.

Heat a pan and add olive oil to soften leeks.

Cut leeks into matchsticks and rinse to remove dirt.

Add leeks to the pan, season, and cook until softened.

Prepare a baking sheet with olive oil.

Take pizza dough out of the fridge and let it sit for 45 minutes.

Spread the dough into an oval shape on the baking sheet.

Spread a layer of garlic herb cheese on the dough.

Slice purple fingerling potatoes thinly with a mandolin.

Arrange potato slices on top of the cheese layer.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens