Vamo Arriba - Festival de milanesas a caballo

beef cutlets

🥗Healthier: chicken cutlets

💰Cheaper: pork cutlets

Chicken and pork are often less expensive and lower in fat.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast offers a cheesy flavor with fewer calories.

tomato sauce

🥗Healthier: fresh tomatoes

💰Cheaper: canned tomatoes

Canned tomatoes are often more affordable and convenient.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is typically less expensive for frying.

Welcome to the kitchen and introduce the dish: milanesa a caballo.

Mention the special twist with a soft-boiled egg on top.

List the ingredients needed for the milanesa a caballo.

Prepare the chicken by removing the skin and filleting the breast into smaller pieces.

Season the chicken pieces with salt and pepper.

Prepare a breading station with flour, egg mixture (with mustard and garlic), and a mixture of cornflakes and oats.

Dredge the chicken in flour, dip in the egg mixture, and coat with the cornflake and oat mixture.

Preheat the oven to 215°C (about 420°F).

Place the breaded chicken on a baking tray and drizzle with oil before baking.

Bake in the oven until golden and cooked through, about 20-25 minutes.

Prepare the soft-boiled eggs separately and place them on top of the baked milanesa before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens