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SHAWARMA KING 👑(revisited) Best Beef SHAWARMA In America . Syrian SHAWURMA recipe 😋 شاورما

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Recipe Information

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Video-Specific Recipe

Lebanese Beef Shawarma

Cultural Context

Shawarma, a beloved street food originating in the Levant, showcases the region's rich culinary heritage. Traditionally made with marinated meats that are slow-cooked on a vertical rotisserie, it reflects the influence of various cultures that have passed through the Middle East. In Lebanon, shawarma is often enjoyed as a communal meal, served with fresh vegetables and sauces, making it a staple at gatherings. Today, shawarma has gained global popularity, with countless variations found in eateries worldwide, yet the essence of its flavorful spices and tender meat remains unchanged.

LebaneseLBmain
45 min
medium
4 servings
Servings4
1.5 lbs beef
4 cloves garlic
1 medium onion
2 teaspoons cumin
2 teaspoons coriander
2 teaspoons paprika
1 teaspoon turmeric
1 teaspoon allspice
1 teaspoon black pepper
3 tablespoons olive oil
2 tablespoons lemon juice
1 teaspoon salt
4 pieces pita bread
1 medium tomato
1 medium cucumber
1/2 cup tahini
1/4 cup parsley

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and often less expensive than beef.

tahini

🥗Healthier: Greek yogurt

💰Cheaper: hummus

Greek yogurt provides creaminess with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier while vegetable oil is more budget-friendly.

pita bread

🥗Healthier: whole wheat pita

💰Cheaper: flatbread

Whole wheat pita offers more fiber while flatbread is often cheaper.

1

Marinate beef with garlic, onion, cumin, coriander, paprika, turmeric, allspice, black pepper, olive oil, lemon juice, and salt for at least 1 hour.

2

Preheat the grill to medium-high heat.

3

Skewer the marinated beef slices onto skewers.

4

Grill the beef for 8-10 minutes, turning occasionally, until cooked through and slightly charred.

5

Remove the beef from the grill and let it rest for 5 minutes.

6

Slice the beef thinly against the grain.

7

Warm the pita bread on the grill for 1-2 minutes until pliable.

8

Spread tahini on the pita bread.

9

Layer sliced beef, tomato, cucumber, and parsley on the pita.

10

Roll the pita tightly around the filling.

11

Serve immediately with extra tahini on the side.

Cooking Techniques

marinatinggrillingslicing

Spice Level:

🌶️🌶️🌶️

Allergens

sesame

Also Known As

ShawarmaBeef Shawarma

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