TARALLI MORBIDI AI SEMI ricetta facile SOFT TARALLI WITH SEEDS - Tutti a Tavola

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil is healthier with a higher smoke point.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast adds a cheesy flavor with fewer calories.

In a bowl, mix the flour, milk, egg, seed oil, sugar, and brewer's yeast until combined.

Knead the mixture until a smooth dough forms.

Let the dough rest for a while.

Shape the dough into small rings or shapes.

Boil water with sugar to prepare for cooking the taralli.

Drop the shaped taralli into the boiling water until they float to the surface.

Remove the taralli and let them cool slightly.

Bake the taralli in the oven until golden brown.

Cooking Techniques

Spice Level:

Dietary

Allergens